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August 18, 2016 – It’s “First Friday” (a.k.a. Thursday), and that means dinner at the local pub.
For Kirk, a Thai Curry Chicken bowl, clearly with shrimp instead of chicken. Maybe the waitress heard wrong, but apparently it was tasty.
Equally clear was the fact that Kirk was lining up his shrimp tails to appeal to my OCD nature. 🙂
“Five little prawn tails, all in a row…….”
I seem to be focusing a lot on food lately, not sure why, perhaps just because the fresh flavours of the season are out in full force right now and I’m enjoying what the summer plate has to offer.
116 Photos in 2016 – 3. Tails
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116 pictures in 2016