August 15, 2015 – I wanted to make a small batch recipe for Peach BBQ sauce. The recipe called for 2lbs of peaches…..but peaches were on sale and I came home with 10lbs. 🙂
There are worse predicaments to find oneself in.
So now, in addition to several small jars of Peach BBQ sauce, the pantry also hosts a few small jars of Peach Jam, Peach Mint Salsa, and Peach Relish with sweet and hot peppers.
As an aside, holy shit habanero peppers are hot! I was smart and put a pair of surgical gloves on, cut it on a separate cutting board, and used a separate knife. But like a cat, curiosity got me and I licked a corner of a cut piece of pepper. I’m not highly tolerant of really spicy things, though I’ve improved a LOT since I was younger. My tongue and lips burned for quite some time after that little test.
And of course, I also kept a couple of peaches back in the fridge to enjoy with a little bit of heavy cream. 🙂
Does anyone have a favourite peach recipe to share?
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