Photography

Day 260 – Knife’s Edge

by The Philosophical Fish

Day 260 - Knife's Edge

260/365 – (September 17, 2010) – I started collecting Henckel’s knives before I even left home. My father has always loved a good sharp knife, so did my grandfather, I think it runs in the family, sort of like lighting fires does, but that’s another story altogether.

Dad bought me my first knife while I was still living at home. A massive chef’s knife that is still my “go-to” knife. Not sure what I should read into that.

This is just a bread knife, but I like the serrations on it. Makes for an interesting close-up.

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8 comments

Flickr: David on LRM September 18, 2010 - 10:24 am

Nothing as dangerous as a blunt knife…. I have a chefs knife that I’ve had since I was a teenager too – no longer used in the kitchen – now relegated to being kept handy in case I need to cut free a rope in a hurry.

David in Derbyshire September 18, 2010 - 10:24 am

Nothing as dangerous as a blunt knife…. I have a chefs knife that I’ve had since I was a teenager too – no longer used in the kitchen – now relegated to being kept handy in case I need to cut free a rope in a hurry.

Paul RE McCarthy September 19, 2010 - 4:28 pm

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Culinary Artisan September 13, 2012 - 5:36 pm

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Flickr: Culinary Artisan September 13, 2012 - 5:37 pm

Very cool shot.

Culinary Artisan September 13, 2012 - 5:37 pm

Very cool shot.

They also added this photo to their favourites

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